Cold Brew
How to Make Cold Brew Coffee at Home
1. Gather All Of Your Bit & Bobs:
- You will need a large jar or pitcher, coarsely ground Fonzie Abbott Specialty coffee beans, a fine mesh sieve or cheesecloth, and filtered water.
2. Measure your Coffee and Water:
- We suggest for or a standard cold brew concentrate, use a ratio of 1:4 coffee to water. This means, for every 1 cup of coffee grounds, use 4 cups of water.
- You will want to adjust the quantities based on the size of your container and your desired strength.
3. Combine Coffee and Water:
- Add your coarsely ground coffee beans to the jar or pitcher.
- Slowly pour the filtered water over the coffee grounds, ensure all of those coffee grounds are fully saturated!
4. Mix, Mix, Mix:
- Gently stir the coffee and water mixture, ensuring that all the grounds are fully immersed in the water.
5. Seal and Steep:
- Seal the jar or pitcher with a lid or plastic wrap to prevent any contaminants from getting in.
- Place the container in the refrigerator and let it steep for 12-24 hours, depending on your desired strength, the longer you let it steep, the stronger your cold brew will be!
6. Strain the Cold Brew:
- It's time to grab your Brew from the refrigerator!
- Place a fine mesh sieve or cheesecloth over a separate container and carefully pour the cold brew mixture through it to strain out the grounds. You want to have any coffee grounds in your Cold Brew...
7. Filter (Optional):
- For an even smoother cold brew, you can filter the strained mixture again using a coffee filter or a clean cloth.
8. Dilute (Optional):
- If the cold brew concentrate is too strong for your liking, you can dilute it with water or milk to your desired strength.
9. It's Ready to Enjoy:
- Pour the cold brew coffee into a glass filled with ice.
- Add any desired sweeteners or flavourings, such as sugar, syrup, or cream. The Fonzie Abbott Syrups match perfectly.
- Stir well and enjoy the smooth, refreshing taste of homemade Fonzie Abbott cold brew coffee.
10. Storage:
- Store any leftover cold brew coffee in a sealed container in the refrigerator, you can enjoy this for the next 1-2 weeks. :)